Burger Pizza Recipe
Ingredients
| Biscuit mix | 1 Cup (16 tbs) | |
| Ground chuck | 1 Pound | |
| Garlic salt | To Taste | |
| Dried oregano | 1 Teaspoon | |
| Canned tomato sauce | 8 Ounce | |
| Parsley | 1 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 1196 Calories from Fat 809
% Daily Value*
Total Fat 89 g137%
Saturated Fat 36.2 g181.1%
Trans Fat 0 g
Cholesterol 320 mg106.7%
Sodium 2224.8 mg92.7%
Total Carbohydrates 17 g5.8%
Dietary Fiber 6.1 g24.3%
Sugars 10 g
Protein 80 g160%
Vitamin A 51.8% Vitamin C 63.9%
Calcium 12.9% Iron 52.5%
*Based on a 2000 Calorie diet
Directions
Roll flat into pizza pan and brush with vegetable oil.
Brown beef and mix in salt, pepper, garlic salt, oregano and tomato sauce.
Place over dough.
Sprinkle with parsley.
Arrange cheese strips on top like spokes of wheel.
Bake at 400° for 20 minutes or until cheese melts.
Cut into wedges.
Serve hot.
Chef
