Bullshot Recipe
Ingredients
1 cup Vegetable Juice
1 cup Clear Ready to Serve Beef Broth
2 teaspoons lemon juice
1/4 teaspoon prepared horseradish
Directions
To Microwave: In 4-cup glass: measure, stir together all ingredients.
Cover with vented plastic wrap; microwave on HIGH 3 minutes or until boiling
Cover with vented plastic wrap; microwave on HIGH 3 minutes or until boiling
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