Bullshot Recipe
Ingredients
| 1 cup Vegetable Juice | ||
| 1 cup Clear Ready to Serve Beef Broth | ||
| Lemon juice | 2 Teaspoon | |
| Prepared horseradish | 1/4 Teaspoon | |
Directions
To Microwave: In 4-cup glass: measure, stir together all ingredients.
Cover with vented plastic wrap; microwave on HIGH 3 minutes or until boiling
Cover with vented plastic wrap; microwave on HIGH 3 minutes or until boiling
Chef
