Bloody Mary with a Twist Recipe Video
Build A Bloody Mary at Salty's restaurant. Every Sunady they have a brunch buffet where you get to build a Bloody Mary of your choice, based on your favorite ingredients. Salty's have 3 options of Bloody Mary Mix, Traditional with the usual ingredients. Secondly, home smoked tomato puree and finally a seasonal mix. They have a variety of Bloody Mary Condiments to choose.
Summary
Preparation Time15 MinDifficulty LevelEasy
Health IndexJust EnjoyServings5
Interest GroupParty
Ingredients
| Bloody mary seasoning | 2 Ounce | |
| Tomato juice | 32 Ounce | |
| Lemon | 1 Large, juiced | |
| Lime | 1 Large, juiced | |
| For serving | ||
| Salt | 1 Cup (16 tbs) | |
| Ice cubes | 1 Cup (16 tbs) | |
| Celery salt | 1⁄2 Teaspoon | |
| Bean | 1⁄2 Teaspoon (pickled) | |
| Lemon | 1 Large | |
Directions
GETTING READY
1. Combine bloody martini seasoning and tomato juice. Let it season for 24 hours.
MAKING
2. In a mixing bowl, stir bloody mary tomato seasoning, lemon juice and lime juice.
3. Coat the rim of glass with salt and fill it with ice cubes. Pour the drink in.
SERVING
4. Garnish with celery salt, pickled bean, lemon wheel and serve.
1. Combine bloody martini seasoning and tomato juice. Let it season for 24 hours.
MAKING
2. In a mixing bowl, stir bloody mary tomato seasoning, lemon juice and lime juice.
3. Coat the rim of glass with salt and fill it with ice cubes. Pour the drink in.
SERVING
4. Garnish with celery salt, pickled bean, lemon wheel and serve.
