Buffalo Chicken Fenders Recipe
This is a lip smacking Buffalo Chicken Fenders recipe which will knockout anyone who eats it. Excuse my excitement. This Low Carb recipe is the best alternative medicine you can consume while following the diet. Treat your friends to this Buffalo Chicken Fenders and let them know its taste.
Ingredients
3 tablespoons Louisiana-style hot sauce
1/2 teaspoon paprika
1/4 teaspoon ground red pepper
1 pound chicken tenders
1/2 cup fat-free blue cheese dressing
1/4 cup reduced-fat sour cream
2 tablespoons crumbled blue cheese
1 medium red bell pepper, cut into 1/2-inch slices
Directions
Preheat oven to 375°F.
Combine hot sauce, paprika and ground red pepper in small bowl; brush on all surfaces of chicken.
Place chicken in greased 11x7-inch baking dish.
Cover; marinate in refrigerator 30 minutes.
Bake, uncovered, about 15 minutes or until chicken is no longer pink in center.
Combine blue cheese dressing, sour cream and blue cheese in small serving bowl.
Garnish as desired.
Combine hot sauce, paprika and ground red pepper in small bowl; brush on all surfaces of chicken.
Place chicken in greased 11x7-inch baking dish.
Cover; marinate in refrigerator 30 minutes.
Bake, uncovered, about 15 minutes or until chicken is no longer pink in center.
Combine blue cheese dressing, sour cream and blue cheese in small serving bowl.
Garnish as desired.
