Buckwheat Groats Kasha Recipe
Ingredients
| Buckwheat groats -1 cup | ||
| Egg | 1 | |
| Water | 2 Cup (16 tbs) | |
| Salt | 1 To taste | |
Directions
MAKING
1)Use a saucepan to beat egg.
2)Combine groats with egg and stir over medium heat until all the grains are separated.
3)In addition add hot water and salt.
4)Let it boil, reduce heat and simmer for 20minutes so that the water gets absorbed.
SERVING
5) Serve immediately while hot.
1)Use a saucepan to beat egg.
2)Combine groats with egg and stir over medium heat until all the grains are separated.
3)In addition add hot water and salt.
4)Let it boil, reduce heat and simmer for 20minutes so that the water gets absorbed.
SERVING
5) Serve immediately while hot.
Chef
