Buckaroo Sandwiches Recipe
Ingredients
| Raisin bread slice | 6 , toasted | |
| Butter | 1⁄4 Cup (4 tbs) | |
| Egg | 1 , lightly beaten | |
| Canned deviled ham | 4 1⁄2 Ounce | |
| Shredded cheddar cheese | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 280 Calories from Fat 157
% Daily Value*
Total Fat 18 g27.4%
Saturated Fat 9.9 g49.3%
Trans Fat 0 g
Cholesterol 90.8 mg30.3%
Sodium 451.7 mg18.8%
Total Carbohydrates 19 g6.5%
Dietary Fiber 1.3 g5.1%
Sugars 7.4 g
Protein 11 g22.2%
Vitamin A 10.9% Vitamin C
Calcium 14.1% Iron 4.4%
*Based on a 2000 Calorie diet
Directions
Mix egg, ham and cheese; spread on buttered side of each piece of toast.
Place under broiler for 2 to 3 minutes.
Chef
