Bubbly Fruit Cup With Raspberry Sherbet Recipe
Ingredients
| Pineapple chunks | 1 Can (10oz) | |
| Honey | 1/4 Cup (16 tbs) | |
| Mandarin oranges | 1 Can (10oz), drained | |
| Banana | 1 Large, sliced | |
| Raspberry | 1 Pint | |
| Club soda | 1 Bottle (1l) |
Directions
Drain the pineapple, reserving 1/4 cup of the juice.
In a medium bowl, stir together the reserved juice and the honey.
Add the oranges and bananas and gently toss until coated.
In a medium bowl, stir together the reserved juice and the honey.
Add the oranges and bananas and gently toss until coated.
