Bubbling Holiday Punch Recipe
Ingredients
| 1 10-ounce package frozen strawberries, thawed | ||
| Limes | 2 , thinly sliced | |
| 2 6-ounce cans frozen daiquiri mix | ||
| Light rum | 2 Cup (16 tbs) | |
| 3 fifths cold duck | ||
Directions
Pour water into ring mold to depth of one inch; freeze.
Arrange berries and lime slices around mold; add enough water to anchor fruit to ice.
Freeze.
Fill mold with water; freeze solid.
In punch bowl, combine daiquiri mix and rum.
Carefully add ice ring.
Pour in cold duck.
Arrange berries and lime slices around mold; add enough water to anchor fruit to ice.
Freeze.
Fill mold with water; freeze solid.
In punch bowl, combine daiquiri mix and rum.
Carefully add ice ring.
Pour in cold duck.
Chef
