Brussels Sprouts In Beer Recipe

I have a recipe which is very near and dear to my heart and that is of Brussels Sprouts In Beer. Made with Vegetable, Brussels Sprouts In Beer is a mouth-watering dish. Brussels Sprouts In Beer as a Side Dish never fails to impress. This Brussels Sprouts In Beer recipe is sure to receive rave reviews from all. Mind you, you shall be forgotten so be ready.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
Main IngredientVegetable

Ingredients

 
1 pound fresh brussels sprouts
 
Beer (enough to cover sprouts)
 
1/2 teaspoon salt
 
2 tablespoons butter

Directions

Trim and wash sprouts; place in medium-size saucepan.
Pour over enough beer to cover; bring to boil.
Reduce heat; simmer 10 minutes or until tender.
Add more beer, if needed, as liquid evaporates; drain.
Add salt and butter

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast
happy valentine day