Brownie Recipe

Summary

CuisineCourse
MethodDish

Ingredients

 2 (about 3-inch) unfrosted brownie squares
 6 small chocolate-mint candies
 Marshmallow creme 1/2 Cup (16 tbs)
 Chopped nuts

Directions

Place brownies on microwave-safe plate.
Arrange three candies on each brownie.
Microwave on HIGH 10 to 15 seconds or just until chocolate candy begins to soften.
Top each brownie with marshmallow creme.
Microwave on HIGH 10 to 15 seconds or just until marshmallow creme begins to soften.
Sprinkle with nuts.
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