Browned New Potatoes Recipe
Ingredients
| New potatoes | 16 Small | |
| Peanut oil/Vegetable oil | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 378 Calories from Fat 247
% Daily Value*
Total Fat 28 g43%
Saturated Fat 4.7 g23.6%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 788.2 mg32.8%
Total Carbohydrates 28 g9.5%
Dietary Fiber 4.4 g17.5%
Sugars 0 g
Protein 2 g4.4%
Vitamin A Vitamin C 32.8%
Calcium 4.4% Iron 0.05%
*Based on a 2000 Calorie diet
Directions
Place in a baking pan, and bake at 400° for 25 minutes or until almost done.
Fry in hot oil (375°) until browned and tender.
Serve with assorted sauces.
Chef
