Browned Butter Glaze Recipe
Ingredients
| Butter/Margarine | 1/3 Cup (16 tbs) | |
| Confectioner’s sugar | 2 Cup (16 tbs) | |
| Vanilla | 1 1/2 Teaspoon | |
| Hot water | 4 Tablespoon |
Directions
Heat butter in saucepan over medium heat until delicate brown.
Cool slightly.
Blend in sugar and vanilla.
Stir in water, 1 tablespoon at a time, until glaze is desired consistency.
Cool slightly.
Blend in sugar and vanilla.
Stir in water, 1 tablespoon at a time, until glaze is desired consistency.
Chef
