Browned Butter Frosting Recipe

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
CuisineCourse
SpecialityMain Ingredient

Ingredients

 Butter/Null2 Tablespoon (NULL)
 Icing sugar/Null1 1⁄4 Cup (20 tbs) (NULL)
 Vanilla/Null1⁄2 Teaspoon (NULL)
 Light cream/Canned milk5 Tablespoon (NULL)

Nutrition Facts

Serving size: Complete recipe

Calories 1414 Calories from Fat 420

% Daily Value*

Total Fat 48 g73.5%

Saturated Fat 30 g149.8%

Trans Fat 0 g

Cholesterol 147.8 mg49.3%

Sodium 31.5 mg1.3%

Total Carbohydrates 252 g83.9%

Dietary Fiber 0 g

Sugars 245.2 g

Protein 2 g3.8%

Vitamin A 30.2% Vitamin C 0.75%

Calcium 6.2% Iron 0.45%

*Based on a 2000 Calorie diet

Directions

1. Brown butter slightly. Remove from heat.
2. Blend in sugar and vanilla.
3. Add cream until it reaches spreading consistency.
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