Apple Brown Betty Recipe
Ingredients
| Bread crumbs | 1 Cup (16 tbs) | |
| Apples | 4 Cup (16 tbs), chopped | |
| Honey | 3/4 Cup (16 tbs) | |
| Water | 1 Cup (16 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Apple | 1 |
Directions
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Mix crumbs and chopped apples and place in greased baking dish.
3.Heat honey and water to boiling, add lemon juice and pour over fruit mixture.
4.Sprinkle a few dry crumbs over top.
5.Wash, core and slice apple.
6.Arrange apple rings over top.
7.Bake in the oven until brown
SERVING
8.Serve with vanilla ice cream
1.Start by preheating the oven to 350F degrees
MAKING
2.Mix crumbs and chopped apples and place in greased baking dish.
3.Heat honey and water to boiling, add lemon juice and pour over fruit mixture.
4.Sprinkle a few dry crumbs over top.
5.Wash, core and slice apple.
6.Arrange apple rings over top.
7.Bake in the oven until brown
SERVING
8.Serve with vanilla ice cream
Chef
