Brown Sugar Pressed Cookies Recipe
I got to try out this Brown Sugar Press Cookies at my friend's place. My GOD, It was simply mind blowing! Include this Brown Sugar Press Cookies in your menu if you are on a Diabetic diet. Do let me know how you've liked my Brown Sugar Press Cookies. Feedback keeps me mobilized and motivates me to try out novel ways.
Ingredients
1 cup margarine
2/3 cup granulated brown sugar
1 eggyolk
1 tsp vanilla extract
1/2 tsp caramel flavoring
1/4 tsp salt
2 cup all-purpose flour
Directions
Using an electric mixer, beat margarine in a large mixing bowl.
Gradually add brown sugar replacement, beating until light and fluffy.
Beat in egg yolk, vanilla, caramel flavoring, and salt.
Stir in flour.
Chill for at least 2 hours.
Press dough from cookie press onto ungreased cookie sheets, following press manufacturer's directions.
Bake at 350°F (175°C) for 8 to 10 minutes.
Move to cooling racks.
Gradually add brown sugar replacement, beating until light and fluffy.
Beat in egg yolk, vanilla, caramel flavoring, and salt.
Stir in flour.
Chill for at least 2 hours.
Press dough from cookie press onto ungreased cookie sheets, following press manufacturer's directions.
Bake at 350°F (175°C) for 8 to 10 minutes.
Move to cooling racks.
