Brown Sugar Pie Recipe
Ingredients
| Unbaked pie shell | 1 | |
| 3 eggs, beaten together | ||
| Brown sugar | 2 Cup (16 tbs) | |
| 1/2 cup butter or margarine, soft | ||
| 1/2 cup. rich cream or evaporated milk | ||
Directions
Mix cream, sugar, and beaten eggs together.
Melt butter or margarine; cool a little and beat into egg mixture.
Pour into the unbaked pie shell.
Bake in 425-degree oven for 10 minutes, then reduce oven temperature to 350 degrees and bake 30 additional minutes or until pie filling is brown on top and shakes like jelly in the center.
Rich, but oh, so good
Melt butter or margarine; cool a little and beat into egg mixture.
Pour into the unbaked pie shell.
Bake in 425-degree oven for 10 minutes, then reduce oven temperature to 350 degrees and bake 30 additional minutes or until pie filling is brown on top and shakes like jelly in the center.
Rich, but oh, so good
Chef
