Brown Sugar Glazed Bananas Recipe
Ingredients
| 8 bananas, slightly underripe | ||
| Butter/Margarine | 6 Tablespoon | |
| 1/2 cup packed dark brown sugar | ||
| Lemon juice | 1 Teaspoon | |
| Cinnamon | 1/4 Teaspoon | |
Directions
About 20 minutes before serving: Peel and cut each banana diagonally into 4 pieces.
In large skillet, melt butter with brown sugar, lemon juice and cinnamon.
Add bananas; saute over low heat, 10 to 12 minutes, basting with sugar mixture.
Serve with vanilla ice cream or sour cream.
In large skillet, melt butter with brown sugar, lemon juice and cinnamon.
Add bananas; saute over low heat, 10 to 12 minutes, basting with sugar mixture.
Serve with vanilla ice cream or sour cream.
Chef
