Brown Sugar Frosting Recipe
Ingredients
| Granulated sugar | 1 Cup (16 tbs) | |
| Firmly packed brown sugar | 1⁄2 Cup (8 tbs) | |
| Dark corn syrup | 3 Tablespoon | |
| Water | 1⁄4 Cup (4 tbs) | |
| Egg whites | 2 | |
| Salt | 1⁄4 Teaspoon | |
| Vanilla extract | 1 Teaspoon | |
| Cream of tartar | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1571 Calories from Fat 0
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1329.3 mg55.4%
Total Carbohydrates 352 g117.2%
Dietary Fiber 0 g0.01%
Sugars 325.2 g
Protein 47 g94.4%
Vitamin A Vitamin C
Calcium 14.1% Iron 6.3%
*Based on a 2000 Calorie diet
Directions
Put over boiling water and beat until mixture will hold a peak, about 4 minutes.
Remove from water; add vanilla.
