Brown Sugar Drops Recipe
Are you looking for a tasty Brown Sugar Drops recipe? This Brown Sugar Drops as a Side Dish is a winner! With easily procurable ingredients this Brown Sugar Drops recipe is a must try.
Ingredients
1/2 cup shortening (part butter or margarine)
1 cup brown sugar (packed)
1 egg
1/4 cup soured milk, buttermilk, or water
1 3/4 cups Gold Medal Flour
1/2 tsp. soda
1/2 tsp. salt
1/2 cup chopped nuts
Directions
Mix shortening, brown sugar, and egg thoroughly.
Stir in milk.
Measure flour by dipping method or by sifting.
Blend flour, soda, salt, and nuts; stir in.
Chill at least 1 hr.
Heat oven to 400° (mod. hot).
Drop rounded tea-spoonfuls of dough 2" apart on greased baking sheet.
Bake 8 to 10 min., or until almost no imprint remains when touched lightly.
Stir in milk.
Measure flour by dipping method or by sifting.
Blend flour, soda, salt, and nuts; stir in.
Chill at least 1 hr.
Heat oven to 400° (mod. hot).
Drop rounded tea-spoonfuls of dough 2" apart on greased baking sheet.
Bake 8 to 10 min., or until almost no imprint remains when touched lightly.
