Brown Sugar Cookies Recipe
Ingredients
| Sugar | 1 |
Directions
Cream butter.
Add brown sugar gradually and continue creaming until light and fluffy.
Blend in egg yolk and combined dry ingredients.
Roll 1/8 inch thick on floured surface.
Cut in desired shapes with cookie cutters.
Place on ungreased cookie sheets.
Combine egg white and water: brush mixture over cookies.
Sprinkle with sugar.
Bake at 375° for 10 to 12 minutes.
Remove from cookie sheets at once.
Add brown sugar gradually and continue creaming until light and fluffy.
Blend in egg yolk and combined dry ingredients.
Roll 1/8 inch thick on floured surface.
Cut in desired shapes with cookie cutters.
Place on ungreased cookie sheets.
Combine egg white and water: brush mixture over cookies.
Sprinkle with sugar.
Bake at 375° for 10 to 12 minutes.
Remove from cookie sheets at once.
