Brown Sugar Cookies Recipe
Ingredients
| 1 Cup Shortening (we use margarine) | ||
| Light brown sugar | 2 Cup(16 tbs) | |
| Eggs | 2 | |
| Water | 2 Tablespoon | |
| Vanilla | 2 Teaspoon | |
| Flour | 3 1/2 Cup(16 tbs) | |
| Baking powder | 2 Teaspoon | |
| Soda | 1 Teaspoon | |
| Salt | 1 Teaspoon | |
| Cinnamon | 1 Teaspoon | |
Directions
Cream shortening and sugar; add eggs, water and vanilla.
Sift dry ingredients and mix well.
We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter.
Bake 8 to 10 minutes at 350 degrees.
A vanilla or caramel icing is good, or sprinkle brown sugar or coconut on top before baking.
Easy to make and a favorite with children.
Sift dry ingredients and mix well.
We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter.
Bake 8 to 10 minutes at 350 degrees.
A vanilla or caramel icing is good, or sprinkle brown sugar or coconut on top before baking.
Easy to make and a favorite with children.
Chef
