Brown Sugar Apples Recipe
Ingredients
| 1 1/2 pounds cooking apples | ||
| Butter | 2 Tablespoon | |
| Grated rind and juice of 1 lemon | ||
| Light brown sugar | 2/3 Cup (16 tbs) | |
Directions
GETTING READY
1 Peel and core the apples then cut them in to thin slices of equal size.
2 Preheat the oven at 375 degrees farenheit.
MAKING
3 In a buttered baking dish arrange the apple in layers sprinkling lemon rind,lemon juice and sugar on each layer.
4 Use butter to dot the topmost layer of the apples.
5 Place the dish in the centre of a preheated oven and bake at 375 degrees farenheit for 30 minutes or until tender.
SERVING
6 Serve with heavy cream.
1 Peel and core the apples then cut them in to thin slices of equal size.
2 Preheat the oven at 375 degrees farenheit.
MAKING
3 In a buttered baking dish arrange the apple in layers sprinkling lemon rind,lemon juice and sugar on each layer.
4 Use butter to dot the topmost layer of the apples.
5 Place the dish in the centre of a preheated oven and bake at 375 degrees farenheit for 30 minutes or until tender.
SERVING
6 Serve with heavy cream.
Chef
