Brown Bean Marinade For Barbecued Pork Recipe
Summary
CuisineChinese
Ingredients
1 teaspoon brown bean sauce
1 garlic clove
1/2 cup stock
1 1/2 teaspoons salt
1/2 teaspoon red food coloring
2 tablespoons sugar
1 tablespoon soy sauce
1 tablespoon sherry
1/2 teaspoon Five Spices
Directions
1. Mash brown beans to a paste; mince garlic. Then combine in a saucepan with stock, salt, sugar and soy sauce. Slowly heat, stirring, but do not boil.
2. Remove pan from heat. Then stir in sherry, Five Spices and food coloring, mixing well to blend. Add mixture to pork strips and let stand 2 to 3 hours, turning frequently. Then roast
2. Remove pan from heat. Then stir in sherry, Five Spices and food coloring, mixing well to blend. Add mixture to pork strips and let stand 2 to 3 hours, turning frequently. Then roast
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