Broth Itauano Recipe
Awesome!!!! This recipe of Broth Itauano is just out of this world. This Broth Itauano is always a hit as a Main Dish . Cheese is the main ingredient in this Broth Itauano. I cant believe you still haven't attempted to prepare my Broth Itauano recipe.
Ingredients
1/8 cup vermicelli, broken
1 cup broth
1 oz. thinly sliced prosciutto shredded
1/8 tsp garlic powder
1/8 tsp marjoram
1 tsp Parmesan cheese, grated
Directions
Cook vermicelli in boiling salted water; drain and rinse.
Bring broth to boil.
Add prosciutto, garlic powder, and marjoram.
Simmer 5 minutes.
Add vermicelli.
Pour into bowl.
Sprinkle Parmesan cheese over top.
Bring broth to boil.
Add prosciutto, garlic powder, and marjoram.
Simmer 5 minutes.
Add vermicelli.
Pour into bowl.
Sprinkle Parmesan cheese over top.
