Broiled T-Bone Steak Recipe
Ingredients
T-bone steak,
1 1/2 Salt to taste
to 2 in. thick
Directions
Let steak stand at room temperature.
Preheat oven and broiling pan.
Sprinkle steak with salt; place on rack about 3 inches from source of heat.
Broil until brown, turning once.
Add salt to other side.
Serve on heated platter immediately.
Preheat oven and broiling pan.
Sprinkle steak with salt; place on rack about 3 inches from source of heat.
Broil until brown, turning once.
Add salt to other side.
Serve on heated platter immediately.
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