Broiled T-Bone Steak Recipe
Have you experienced the joy of this Broiled T-bone Steak recipe, yet? It is an ideal Side Dish. Beef is the primary ingredient in Broiled T-bone Steak. There's no point pondering anymore, try out this Broiled T-bone Steak right now!
Ingredients
T-bone steak,
1 1/2 Salt to taste
to 2 in. thick
Directions
Let steak stand at room temperature.
Preheat oven and broiling pan.
Sprinkle steak with salt; place on rack about 3 inches from source of heat.
Broil until brown, turning once.
Add salt to other side.
Serve on heated platter immediately.
Preheat oven and broiling pan.
Sprinkle steak with salt; place on rack about 3 inches from source of heat.
Broil until brown, turning once.
Add salt to other side.
Serve on heated platter immediately.
