Broiled Scallops Recipe
Haven't been able to find a hit recipe yet? This Broiled Scallops recipe might be what you are looking for. The main ingredient in this recipe is Seafood. This Broiled Scallops is always a hit as a Side Dish . You won't regret spending your time making Broiled Scallops. What are you waiting for, try it now.
Ingredients
See directions for ingredients
Directions
Use 2 pounds fresh or frozen scallops.
Thaw frozen scallops.
Place scallops in a shallow baking pan.
Sprinkle with salt, pepper, and paprika.
Dot with butter or margarine.
Broil 3 inches from heat till the scallops are lightly browned, about 6 to 9 minutes.
Serve with lemon wedges or Tartar Sauce and garnish with parsley, if desired.
Thaw frozen scallops.
Place scallops in a shallow baking pan.
Sprinkle with salt, pepper, and paprika.
Dot with butter or margarine.
Broil 3 inches from heat till the scallops are lightly browned, about 6 to 9 minutes.
Serve with lemon wedges or Tartar Sauce and garnish with parsley, if desired.
