Broiled Onions And Potatoes Recipe

I am in love with this Broiled Onions And Potatoes recipe as it brings such rave comments everytime I make it. If you have a lot of Vegetable on hand then you know its time to make some Broiled Onions And Potatoes. If it is an impressive Side Dish that you require, then this dish is the answer. Caring is all about sharing and I can show how much I care for you by sharing this Broiled Onions And Potatoes recipe.

Summary

Difficulty LevelEasyServings4
CuisineAmericanCourseSide Dish
MethodGrilledMain IngredientVegetable

Ingredients

 
In Directions

Directions

Shape aluminum foil into a broiler pan, 10 X 7 X 1 1/2 inches.
Drain 1 can (16 ounces) whole onions and 1 can (16 ounces) whole potatoes.
Place onions and potatoes in foil pan; dot with 1 or 2 tablespoons soft butter or margarine.
Set oven control at broil and/or 550°.
Place pan on rack in broiler pan.
Broil 3 inches from heat 4 minutes.
Turn onions and potatoes; sprinkle with seasoned salt and paprika.
Broil 3 minutes longer.

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