Broiled Lobster Tails Recipe
Ingredients
See directions for ingredients
Directions
Partially thaw lobster tails.
Using knife, butterfly tails (see picture).
Place on broiler pan, shell side down.
Dash few drops bottled hot pepper sauce into melted butter; brush over meat.
Broil 4 inches from heat till meat loses its translu-cency and can be flaked with a fork, about 17 minutes for 6- to 8-ounce tail.
Loosen meat; serve with butter and lemon.
Using knife, butterfly tails (see picture).
Place on broiler pan, shell side down.
Dash few drops bottled hot pepper sauce into melted butter; brush over meat.
Broil 4 inches from heat till meat loses its translu-cency and can be flaked with a fork, about 17 minutes for 6- to 8-ounce tail.
Loosen meat; serve with butter and lemon.
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