Broiled Clam Snack Recipe
Ingredients
| Clams | 1 Can (10 oz), minced (Drained) | |
| Mayonnaise | 1⁄2 Cup (8 tbs) | |
| Parmesan cheese | 1⁄2 Cup (8 tbs), grated | |
| Onion | 1 Tablespoon, grated | |
| Sweet pickle relish | 2 Tablespoon | |
| Worcestershire sauce | 1 Teaspoon | |
| French bread square | 1 Cup (16 tbs) | |
| Paprika | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 1937 Calories from Fat 958
% Daily Value*
Total Fat 107 g164.3%
Saturated Fat 17.6 g87.8%
Trans Fat 0 g
Cholesterol 208.9 mg69.6%
Sodium 3324 mg138.5%
Total Carbohydrates 158 g52.6%
Dietary Fiber 6.7 g26.9%
Sugars 16.5 g
Protein 83 g165.4%
Vitamin A 38.9% Vitamin C 66.8%
Calcium 83.9% Iron 275.3%
*Based on a 2000 Calorie diet
Directions
Spread clam mixture over bread squares.
Broil until lightly toasted and heated through.
Sprinkle with paprika; serve immediately.
Chef
