Broiled Shrimp Italian Style Recipe
Ingredients
2 lbs. fresh shrimp
1/2 cup Planters Peanut Oil
2 cloves garlic
1/4 cup Prosciutto
1/2 cup red wine
1 cup tomato puree
1 tsp. salt
1 tsp. dry mustard
1 tsp. oregano
1/4 tsp. black pepper chopped parsley
Directions
Heat oil in a skillet.
Peel & chop garlic and add to hot oil to saute.
Let garlic soften but not brown.
Cut ham into shreds and add to skillet.
Cook 1-2 mins.
Add wine, tomato puree, salt, mustard, oregano and pepper.
Blend thoroughly and heat through.
Place shrimp in shallow pan big enough for them to lie flat in pan.
Add a handful of chopped parsley to sauce and pour over the shrimp.
Marinate for several hours.
Broil the shrimp in this sauce, basting often.
Shrimp will cook in 7-9 mins.
Peel & chop garlic and add to hot oil to saute.
Let garlic soften but not brown.
Cut ham into shreds and add to skillet.
Cook 1-2 mins.
Add wine, tomato puree, salt, mustard, oregano and pepper.
Blend thoroughly and heat through.
Place shrimp in shallow pan big enough for them to lie flat in pan.
Add a handful of chopped parsley to sauce and pour over the shrimp.
Marinate for several hours.
Broil the shrimp in this sauce, basting often.
Shrimp will cook in 7-9 mins.
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