Broiled Peach Halves Recipe
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
Main IngredientPeach
Ingredients
| Margarine | 1/4 Cup (16 tbs) | |
| Light-brown sugar - 1/4 cup, firmly packed | ||
| Peach large can | 1 | |
Directions
MAKING
1. In small bowl, mix margarine and brown sugar.
2. On broiler tray arrange peach halves, hollow side up and spoon sugar mixture in center of each peach half.
3. Broil, 4 inches from heat, just until sugar is melted.
SERVING
4. Serve the stuffed peaches chilled or as desired.
1. In small bowl, mix margarine and brown sugar.
2. On broiler tray arrange peach halves, hollow side up and spoon sugar mixture in center of each peach half.
3. Broil, 4 inches from heat, just until sugar is melted.
SERVING
4. Serve the stuffed peaches chilled or as desired.
Chef
