Broiled Lemon Chicken Recipe
Ingredients
| 4 skinless boneless chicken breast halves (about 1 pound) | ||
| Worcestershire sauce | 1/4 Cup (16 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Garlic | 1 Teaspoon, minced | |
| Pepper | 1/2 Teaspoon | |
| 1/2 teaspoon grated lemon peel Vegetable oil | ||
Directions
Lightly flatten chicken breasts to uniform thickness.
For marinade, combine Worcestershire sauce and next 4 ingredients; pour over chicken.
Cover; marinate 30 minutes, turning once.
Place chicken on broiler pan, brush with oil; broil 3 to 4 minutes on each side.
For marinade, combine Worcestershire sauce and next 4 ingredients; pour over chicken.
Cover; marinate 30 minutes, turning once.
Place chicken on broiler pan, brush with oil; broil 3 to 4 minutes on each side.
