Broiled Ground Beef Triangles Recipe
Ingredients
| 4 to 5 slices of bread, toasted on 1 side Softened butter | ||
| Prepared mustard | ||
| Ground beef | 1/2 pound | |
| Milk | 1/4 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/2 Teaspoon | |
| Instant minced onion | 1 Tablespoon | |
Directions
Spread untoasted side of bread with butter and then lightly with mustard.
Combine meat, milk, salt, pepper, and onion.
Spread on top of mustard to the edges of bread.
Broil, meat side up, 5 to 7 minutes until meat is done.
Cut each sandwich into 4 triangles.
Combine meat, milk, salt, pepper, and onion.
Spread on top of mustard to the edges of bread.
Broil, meat side up, 5 to 7 minutes until meat is done.
Cut each sandwich into 4 triangles.
Chef
