Brodo Alle Mandorle E Funghi Recipe
Ingredients
| Butter/Margarine | 2 Tablespoon | |
| Almonds | 1⁄2 Cup (8 tbs) | |
| Sliced mushrooms | 1 Cup (16 tbs) | |
| Chopped parsley | 1 Teaspoon | |
| Powdered oregano | 1⁄8 Teaspoon | |
| Beef broth/Consommé | 6 Cup (96 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size
Calories 127 Calories from Fat 90
% Daily Value*
Total Fat 10 g16.1%
Saturated Fat 3.3 g16.4%
Trans Fat 0 g
Cholesterol 10.8 mg3.6%
Sodium 952.9 mg39.7%
Total Carbohydrates 4 g1.2%
Dietary Fiber 1.7 g6.9%
Sugars 0.7 g
Protein 6 g11.6%
Vitamin A 3.9% Vitamin C 1.8%
Calcium 4.8% Iron 5%
*Based on a 2000 Calorie diet
Directions
Add mushrooms, stirring 5 minutes'- Add parsley, oregano and beef broth.
Season to taste with salt and pep per, and reheat.
Serve immediately.
Chef
