Broccoli With Parmesan Crust Recipe
Broccoli with Parmesan crust wonderful dish. It is easy and quick to make and tastes heavenly. Broccoli with Parmesan crust is so delicious. It has cheese, good health of broccoli, lemon juice meaty potato to make wholesome dinner.
Summary
Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Health IndexJust EnjoyServings8
Interest GroupEveryday
Ingredients
Frozen chopped broccoli-3, (10-ounces) packages
Cream of chicken soup-2 cans
Milk-1/2 cup
Salt-1 1/2 teaspoons
Pepper- to taste
Lemon juice-1 tablespoon
Potato flakes-1/4 cup
Butter-1 tablespoon, melted
Parmesan cheese-1 tablespoon
Directions
MAKING
1)Cook broccoli as per package directions and drain.
2)Take a large shallow baking dish and put the broccoli into it.
3)In a bowl, add soup, milk, salt, pepper and lemon juice.
4)Pour sauce over broccoli.
5)In another bowl, mix potato flakes, butter and cheese and sprinkle it on broccoli.
6)Bake at 350 degrees for 20 to 30 minutes or until topping browns.
SERVING
7)Serve broccoli with Parmesan crust hot.
1)Cook broccoli as per package directions and drain.
2)Take a large shallow baking dish and put the broccoli into it.
3)In a bowl, add soup, milk, salt, pepper and lemon juice.
4)Pour sauce over broccoli.
5)In another bowl, mix potato flakes, butter and cheese and sprinkle it on broccoli.
6)Bake at 350 degrees for 20 to 30 minutes or until topping browns.
SERVING
7)Serve broccoli with Parmesan crust hot.
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