Broccoli Salad (Insalata Di Broccoli) Recipe
This Broccoli Salad recipe is by a long shot my most preferred recipe. The Broccoli Salad is made with Vegetable which is easy to find at any grocery store. Serve this tasty Side Dish as often as you like! Do let me know how you've liked my Broccoli Salad. Feedback keeps me mobilized and motivates me to try out novel ways.
Ingredients
1 pound broccoli
3 tablespoons olive oil
3 tablespoons lemon juice
1 medium clove garlic
1/4 teaspoon salt
1/8 teaspoon pepper
Directions
Trim off leaves and bottoms of broccoli stalks, and split thick stems lengthwise.
Cook, covered, in a small amount of salted water until just tender.
Drain and chill.
Combine olive oil, lemon juice, garlic, salt, and pepper.
Drizzle over thoroughly chilled broccoli and serve
Cook, covered, in a small amount of salted water until just tender.
Drain and chill.
Combine olive oil, lemon juice, garlic, salt, and pepper.
Drizzle over thoroughly chilled broccoli and serve
