Broccoli With Black Olives Recipe

You'll simply love this Broccoli With Black Olives recipe. A delicious Broccoli With Black Olives will surely tempt you to prepare this recipe again and again.

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Broccoli1 Bunch (100gm), trimmed
 Olive oil3 Tablespoon
 1 clove garlic, chopped fine
 Ground black pepper1 To taste
 Black olives1/4 Cup (16 tbs)
 Parmesan cheese3 Tablespoon, grated
 Salt To Taste

Directions

1. Parboil the broccoli about ten minutes in a small amount of salted water. Drain.
2. Heat the oil, add the garlic and saute until lightly browned. Add the broccoli and season with salt and pepper. Cook slowly over low heat ten minutes, adding a little of the water in which the broccoli was cooked if the pan gets too dry.
3. Add the olives and heat two minutes longer.
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