Broccoli Pasta Casserole Recipe
Ingredients
| Broccoli | 2 Bunch (100gm) | |
| Rotini pasta | 1 box | |
| Cream and mushroom soup | 2 Can (10oz) | |
| Garlic | 1 Clove (5gm), minced | |
| Onion rings | 1 Can (10oz) |
Directions
Preheat oven to 325°.
Lightly grease casserole dish.
Cook broccoli pieces, covered in boiling salted water about 5 minutes.
Drain.
Meanwhile, cook pasta according to package directions.
Drain.
Combine broccoli, pasta, soup, and garlic.
Pour into casserole dish.
Top with onion rings if desired.
Bake uncovered for 30 minutes.
Lightly grease casserole dish.
Cook broccoli pieces, covered in boiling salted water about 5 minutes.
Drain.
Meanwhile, cook pasta according to package directions.
Drain.
Combine broccoli, pasta, soup, and garlic.
Pour into casserole dish.
Top with onion rings if desired.
Bake uncovered for 30 minutes.
Chef
