Broccoli Chicken And Rice Casserole Recipe
Ingredients
| 1 box Broccoli Rice Au Gratin Supreme | ||
| Boiling water | 2 Cup (16 tbs) | |
| 4 boneless, skinless chicken breasts (about 1 pound) | ||
| Garlic powder | 1/4 Teaspoon | |
| Broccoli | 2 Cup (16 tbs), frozen | |
| Shredded Cheddar cheese | 1 Cup (16 tbs) | |
Directions
Heat oven to 425°F.
In 13X9-inch baking pan, combine rice and contents of seasoning packet.
Add boiling water; mix well.
Add chicken; sprinkle with garlic powder.
Cover and bake 30 minutes.
Add broccoli and cheese; continue to bake, covered, 8 to 10 minutes or until chicken is no longer pink in center.
In 13X9-inch baking pan, combine rice and contents of seasoning packet.
Add boiling water; mix well.
Add chicken; sprinkle with garlic powder.
Cover and bake 30 minutes.
Add broccoli and cheese; continue to bake, covered, 8 to 10 minutes or until chicken is no longer pink in center.
