Broccoli Cheese Dip Recipe

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
MethodFreeze ChillMain IngredientVegetable

Ingredients

 
2 cups nonfat sour cream
 
1/2 cup nonfat or reduced-fat mayonnaise
 
1 package (10 ounces) frozen chopped broccoli, thawed and squeezed dry
 
1 cup shredded nonfat or reduced-fat Cheddar cheese

Directions

Combine the sour cream and mayonnaise in a medium-sized bowl, and stir to mix well.
Fold in the broccoli and cheese.
Transfer the dip to a serving dish, cover, and chill for at least 1 hour.

Questions, Comments and Reviews

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