Broccoli Casserole Recipe
Summary
Preparation Time15 MinCooking Time35 Min
Ready In50 MinDifficulty LevelEasy
Health IndexAverageServings6
HealthyBeach Diet
Ingredients
| Broccoli package | 1 , frozen | |
| Butter and all-purpose flour - 2 tablespoons each | ||
| Salt | 1/4 Teaspoon | |
| Pepper | 1 Dash | |
| Milk | 1 Cup (16 tbs) | |
| Onion | 1 Tablespoon, grated | |
| Mayonnaise | 3/4 Cup (16 tbs) | |
| Eggs | 3 Small, Well beaten | |
Directions
GETTING READY
1. Preheat oven to 350°.
MAKING
2. Follow package directions to cook frozen broccoli. Drain and keep aside.
3. Alternately trim and cook fresh broccoli for thinly sliced or diced broccoli under cutting and cooking. Drain and keep aside.
4. In a saucepan melt butter and stir in flour, salt, and pepper. Cook until bubbly.
5. Gently pour milk and cook stirring until smooth.
6. Take off from heat.
7. Add onion, mayonnaise, and beaten eggs.
8. Gently mix in broccoli.
9. Transfer into a 2-quart greased casserole.
10. Place uncovered in a pan of hot water.
11. Bake in oven for 30 minutes.
SERVING
12. Serve hot.
1. Preheat oven to 350°.
MAKING
2. Follow package directions to cook frozen broccoli. Drain and keep aside.
3. Alternately trim and cook fresh broccoli for thinly sliced or diced broccoli under cutting and cooking. Drain and keep aside.
4. In a saucepan melt butter and stir in flour, salt, and pepper. Cook until bubbly.
5. Gently pour milk and cook stirring until smooth.
6. Take off from heat.
7. Add onion, mayonnaise, and beaten eggs.
8. Gently mix in broccoli.
9. Transfer into a 2-quart greased casserole.
10. Place uncovered in a pan of hot water.
11. Bake in oven for 30 minutes.
SERVING
12. Serve hot.
Chef
