Mini Brigadeiro Recipe Video

Make and enjoy these tiny balls rolled in chocolate scandy sprinkles. Kids love it too and great for a mini dessert.

Summary

Cooking Time15 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineCourse
TasteMethod
SpecialityMain Ingredient

Ingredients

 Butter2 Tablespoon
 Sweetened condensed milk14 Ounce
 Cocoa3 Tablespoon
 Chocolate candy sprinkles1 Tablespoon

Nutrition Facts

Serving size

Calories 417 Calories from Fat 153

% Daily Value*

Total Fat 17 g26.8%

Saturated Fat 11.3 g56.3%

Trans Fat 0 g

Cholesterol 49.9 mg16.6%

Sodium 132.3 mg5.5%

Total Carbohydrates 63 g21%

Dietary Fiber 3.8 g15.3%

Sugars 56.5 g

Protein 10 g20.2%

Vitamin A 9% Vitamin C 4.3%

Calcium 29.8% Iron 9.7%

*Based on a 2000 Calorie diet

Directions

Heat a sauce pan and add butter, sweetened condensed milk, cocoa. Mix them all and keep stirring. Boil it lightly for 12-15 minutes and make a thick mixture. Pour the mixture into a bowl and cool it to room temperature. When the mixture cools down, butter your hands and make balls. Coat the balls in chocolate candy sprinkles and place them in foil candy cups.

Editors Review

These mini chocolate balls or brigadeiro can do miracle on any one - starting from child to adult. Whenever you prepare these mini chocolate bursts, make sure to prepare in a large quantity. No one can guarantee you their longevity.
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