Bridgetown Recipe
Ingredients
| Ice cubes - 5 numbers | ||
| Pineapple juice - 1 part | ||
| Dry French vermouth - 1 part | ||
| White rum - 3 parts | ||
| Grenadine | 1/2 Teaspoon | |
Directions
MAKING
1. Put the ice cubes into a cocktail shaker.
2. Pour the pineapple juice, vermouth, rum and grenadine over the ice; stir vigorously.
3. 3.strain and pour into a chilled martini glass.
SERVING
4. Garnish the Bridgetown cocktail with a freshly sliced lime wheel and serve right away.
5. Decorate it with drink umbrellas and swizzle sticks.
TIP
Serve Bridgetown cocktail after dinner, but don't offer this cocktail with or following a heavy dessert.
1. Put the ice cubes into a cocktail shaker.
2. Pour the pineapple juice, vermouth, rum and grenadine over the ice; stir vigorously.
3. 3.strain and pour into a chilled martini glass.
SERVING
4. Garnish the Bridgetown cocktail with a freshly sliced lime wheel and serve right away.
5. Decorate it with drink umbrellas and swizzle sticks.
TIP
Serve Bridgetown cocktail after dinner, but don't offer this cocktail with or following a heavy dessert.
Chef
