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Bridge Scramble Recipe
|Puffed oat cereal||6 Cup (96 tbs)|
|Pretzel sticks||3 Cup (48 tbs)|
|Mixed salted nuts||3 Cup (48 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs), melted|
|Grated parmesan cheese||3⁄4 Cup (12 tbs)|
|Italian salad dressing mix||1 Tablespoon|
Serving size: Complete recipe
Calories 3948 Calories from Fat 2376
% Daily Value*
Total Fat 260 g400.7%
Saturated Fat 71.9 g359.3%
Trans Fat 0 g
Cholesterol 208.6 mg
Sodium 4971.8 mg207.2%
Total Carbohydrates 275 g91.8%
Dietary Fiber 42.9 g171.5%
Sugars 15.1 g
Protein 141 g281.3%
Vitamin A 36.4% Vitamin C
Calcium 136.4% Iron 114.1%
*Based on a 2000 Calorie diet
Remove from oven.
Stir in pretzel sticks and nuts.
Pour the melted butter or margarine over cereal mixture.
Sprinkle with parmesan cheese and dry salad dressing mix.
Return cereal mixture to oven and heat for 15 to 20 minutes more.