Breakfast Potatoes Recipe

Breakfast potatoes make a delicious wholesome breakfast. The garlic, cheese, pepper and salt seasonings make these sliced potatoes incredibly tasty. Try these extremely delicious Breakfast Potatoes and let me know if you like them.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Potatoes2 Medium, sliced (peeled)
 Onion1⁄4 Cup (4 tbs), sliced
 Salt1⁄4 Teaspoon
 Pepper1⁄8 Teaspoon
 Garlic salt1⁄4 Teaspoon
 Cheddar cheese1⁄4 Cup (4 tbs), shredded

Nutrition Facts

Serving size: Complete recipe

Calories 429 Calories from Fat 109

% Daily Value*

Total Fat 12 g19.1%

Saturated Fat 7.8 g38.8%

Trans Fat 0 g

Cholesterol 38.1 mg12.7%

Sodium 1126 mg46.9%

Total Carbohydrates 68 g22.7%

Dietary Fiber 8.3 g33.3%

Sugars 4.6 g

Protein 16 g33%

Vitamin A 7.4% Vitamin C 118.5%

Calcium 31.2% Iron 16.9%

*Based on a 2000 Calorie diet

Directions

Coat a 9-in.microwave-safe plate with nonstick cooking spray.
Arrange potato and onion slices on plate; sprinkle with seasonings.
Cover and microwave on high for 5 minutes.
Sprinkle with cheese.
Cover and microwave on high for 4-5 minutes or until potatoes are tender
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