Bread With Zaatar Recipe
Ingredients
| Middle eastern pocket bread | 2 | |
| Olive oil | 4 Tablespoon | |
| Sesame seeds | 2 Tablespoon | |
| Zaatar | 2 Tablespoon | |
| Salt | 1⁄8 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1113 Calories from Fat 667
% Daily Value*
Total Fat 76 g117.5%
Saturated Fat 10.6 g52.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 889.9 mg37.1%
Total Carbohydrates 90 g30%
Dietary Fiber 14.2 g56.9%
Sugars 0.1 g
Protein 16 g32.5%
Vitamin A 0.1% Vitamin C
Calcium 39.6% Iron 35.5%
*Based on a 2000 Calorie diet
Directions
Separate the wedges so that each loaf offers 16 wedges.
Mix the remaining ingredients together to form a paste.
Brush the coarse side of each of the wedges with a bit of the paste.
Place on a cookie sheet, and broil until lightly browned on top.
Watch these carefully.
Chef
