Bread Sticks Recipe

Do you want a tasty Bread Sticks recipe? It is an effortless Main Dish. Tell me how you enjoyed my Bread Sticks. Feedback helps to keep me going and experimenting more.

Summary

Difficulty LevelEasyCourseMain Dish
MethodBaked

Ingredients

 
1 loaf Basic White Bread dough
 
1 egg yolk, beaten
 
Sesame or poppy seeds (optional)

Directions

Cut dough in half.
Roll each half out into a rectangle on an unfloured surface.
Cut into 40 strips.
Roll each strip into a pencil shape.
Place strips far apart on a lightly floured cookie sheet.
Brush tops of sticks with beaten egg yolk.
If desired, sprinkle with sesame or poppy seeds.
Do not cover but allow to rise.
Bake at 400°F (200°C) until brown and crisp.

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