Healthy Bread Pudding Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings3Course
MethodDish
VegetarianMain Ingredient

Ingredients

 Whole wheat bread slice6 , cut into pieces
 Vegetable cooking spray
 Eggs2
 Egg whites2
 2/3 cup instant nonfat dry milk powder
 Sugar1/2 Cup (16 tbs)
 1/2 cup granulated sugar substitute
 Ground nutmeg1/4 Teaspoon
 Ground cinnamon1/4 Teaspoon
 Vanilla extract1/2 Teaspoon
 Water2 Cup (16 tbs)
 Raisins1/2 Cup (16 tbs)
 Peaches1 Cup (16 tbs), chopped

Directions

1. Place bread in a 2-quart casserole coated with cooking spray. Combine eggs and next 8 ingredients. Add raisins and peaches; stir gently. Pour over bread. Place casserole in a shallow pan; add hot water to pan to depth of 1 inch. Bake at 325° for 1 hour or until a knife inserted in center comes out clean.
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