Bread and Lemon Stuffing Recipe
Ingredients
| Bread crumbs - 3 cups, soft and fine | ||
| Lemon juice | 3 Tablespoon | |
| Rind - ½ of lemon, grated | ||
| Fresh parsley - ¼ cup, minced | ||
| Salt | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
Directions
MAKING
1. Cut the white portion of bread into small and fine pieces.
2. Take a bowl, add the bread crumbs with other ingredients and stir well.
SERVING
3. Use the mixture to stuff the chicken.
1. Cut the white portion of bread into small and fine pieces.
2. Take a bowl, add the bread crumbs with other ingredients and stir well.
SERVING
3. Use the mixture to stuff the chicken.
Chef
