Bread And Butter Pudding Recipe
I am in love with this Bread And Butter Pudding recipe as it brings such rave comments everytime I make it. Bread And Butter Pudding served as Dessert is the best food to pep me up. Your near and dear ones including your pals will vouch for this tempting Bread And Butter Pudding recipe. Try it.
Ingredients
6 thin slices white bread
2 oz butter
3 oz mixed sultanas, currants, seedless raisins
2 oz caster sugar
2 eggs
1 pint milk
Directions
Butter bread, remove crusts and cut into neat fingers.
Line a greased pie dish with some of them.
Sprinkle in half the fruit and put another layer of bread and butter.
Beat eggs well with the milk and sugar Pour almost all into the dish.
Put on the final layer of bread and butter fingers, this time butter side up.
Add the rest of the egg, milk and sugar mixture.
Bake fairly slowly, so that the bread absorbs the liquid well, in a slow oven for about an hour.
Line a greased pie dish with some of them.
Sprinkle in half the fruit and put another layer of bread and butter.
Beat eggs well with the milk and sugar Pour almost all into the dish.
Put on the final layer of bread and butter fingers, this time butter side up.
Add the rest of the egg, milk and sugar mixture.
Bake fairly slowly, so that the bread absorbs the liquid well, in a slow oven for about an hour.
